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Most consumers agree that Angus is more consistently
tender and flavorful than any other beef. -Oregon State University, 2000. 
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Tender Ridge® Angus beef is known for being absolutely tender. Thanks to more than a dozen quality control points, Tender Ridge Angus beef meets the strictest quality standards to ensure it cooks up juicy and tender. In fact, this is "Tenderness at its Peak®." And with Tender Ridge Angus beef, you'll find that delicious Angus flavor is in every bite.
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